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Elizabeth Barron

Welcome to the luminous twitchy world of writer Elizabeth Barron

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Category: food

August 24, 2018 ann arbor / food

Cruelty Free Trivia

Stella wrote “Cheech!” and we hoped for the best.  

June 16, 2018 ann arbor / baking / food

Dough! III: Flatbread

Flatbread is the Ocean’s 8 of bread.

April 15, 2018 ann arbor / baking / food

Dough! II: Brioche

You don’t want to know how much butter is in brioche.

November 14, 2017 art / food / history / vacation

Milwaukee, Who Knew?

“I’m going to go through all of the stages of grief, but not in the right order,” A warned me as we went in to see Hillary Clinton. “So good luck.”

October 6, 2017 ann arbor / baking / food

Dough!

It’s just flour and water and onions and magic.

July 23, 2017 ann arbor / food

Mongolian BBQ for 2

Out of nowhere, Tiffany screamed, “DON’T EAT THAT!”

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