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Elizabeth Barron

Welcome to the luminous twitchy world of writer Elizabeth Barron

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Tag: bread

May 26, 2021 ann arbor / baking / food

(Virtual) Dough! XI: Baguettes!

Baguettes are so much I work, I can see why Jean Valjean went to jail for stealing one

May 18, 2020 baking / food / pandemic / quarantine

Quarantine Panic Baking! 3: Bread

It’s going to be okay, everyone. Chuck E. Cheese is open for carry-out. Or, as my mom calls it, “The

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April 12, 2020 baking / food / pandemic / quarantine

Quarantine Panic Baking! 1: Pretzels

Is it going to or climbing to the danger zone?

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Dough! V: Babka and Breakfast Breads!

Babka is the Hamilton of breads!

September 29, 2018 ann arbor / baking / food

Dough IV: Strudel!

“We were born to strudel!”

June 16, 2018 ann arbor / baking / food

Dough! III: Flatbread

Flatbread is the Ocean’s 8 of bread.

April 15, 2018 ann arbor / baking / food

Dough! II: Brioche

You don’t want to know how much butter is in brioche.

October 6, 2017 ann arbor / baking / food

Dough!

It’s just flour and water and onions and magic.

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